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Nutrition science and applications

By: Contributor(s): Material type: TextTextLanguage: English Language Description: [xli] , 759 p. 27 cmISBN:
  • 9781118288269
  • 9781118342923
Subject(s): DDC classification:
  • 641.3 SMO
Item type: Lending Books
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Holdings
Item type Current library Collection Call number Status Barcode
Lending Books Lending Books Agricultural Library Lending Section Lending Collection 641.3SMO (Browse shelf(Opens below)) Available 69118
Total holds: 0

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