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1. Permanent Reference Books
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Introduction to Jaffna cookery by
Language: Sinhala Language
Publication details: Dehiwala Arjuna Consulting Company Ltd. 1995 1995
Availability: Items available for loan: Main Library (1)Collection, call number: 641.595493SOM. Items available for reference: Main Library: Not for loan (1)Collection, call number: Special Collection 641.595493SOM.
2. Sheduled Reference
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A taste of Sri Lanka by
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Publication details: Hong Kong Oracle books 1982 1982
Availability: Not available: Main Library: Withdrawn (1).
3. Permanent Reference Books
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The Practical Encyclopedia of Asian Cooking by
Language: English Language
Publication details: London Lorenz Books 1999 1999
Availability: Items available for reference: Main Library: Not for loan (1)Collection, call number: Reference Collection 641.595MOR.
4. Sheduled Reference
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Middle eastern easy style cookery by Series: The Australian womens weekly
Language:
Publication details: Sydney ACP Publishing 1996 1996
Availability: Items available for loan: Main Library (1)Collection, call number: 641.5956MID.