| 000 | 00392 a2200145 4500 | ||
|---|---|---|---|
| 041 | _aEn | ||
| 080 | _bTHE | ||
| 082 | _a660.6 | ||
| 100 | _aThennakoon I.U. | ||
| 245 | _aEffect of variety and degree of bran removal on quality of rice flour and rice flour basedproducts | ||
| 260 |
_c2008 _g2008 |
||
| 300 |
_bill,pic,pho _c30 cm. _ax,57 p |
||
| 650 | _aPOST HARVEST TECHNOLOGY | ||
| 942 | _cT | ||
| 999 |
_c10477 _d11921 |
||