000			00434 a2200157 4500
041			_aEn
082			_a642 _bPRO
100			_aBrodner , Joseph ;ed.
245			_aProfitable food and beverage operation
250			_a04th ed.
260			_c1951 _aNew York _bAhrens Publishing _g1962
300			_c22 cm. _axix,458 p.
650			_aMEALS AND TABLE SERVICE
700			_aCarlson , Howard M. ;ed. ;Maschal , Henry T. ;ed.
942			_cSR
999			_c35206 _d36753