| 000 | 00594 a2200193 4500 | ||
|---|---|---|---|
| 999 |
_c35401 _d36948 |
||
| 003 | ISURa | ||
| 008 | 141112b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0471575534 | ||
| 041 | _aEnglish | ||
| 082 |
_a647.950688 _bFEL |
||
| 100 |
_aFeltenstein , Tom _958837 |
||
| 245 |
_aFoodservice marketing for the '90s _bhow to become the #1 restaurant in your neighborhood |
||
| 260 |
_c1992 _aNew York _bJohn Wiley and Sons _g1992 |
||
| 300 |
_axix , 249 p. _bill. _c23 cm. |
||
| 650 |
_aEct - Marketing _958838 |
||
| 650 |
_aLunch Rooms _958839 |
||
| 650 |
_aRestaurants _958840 |
||
| 942 |
_cSR _2ddc |
||