| 000 | 00475 a2200169 4500 | ||
|---|---|---|---|
| 999 |
_c36106 _d37653 |
||
| 003 | ISURa | ||
| 008 | 161219b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0905367138 | ||
| 041 | _aEnglish | ||
| 082 |
_a664.024 _bGUI |
||
| 245 | _aGuide to food biotechnology | ||
| 260 |
_c1996 _aLondon _bInstitute of Food Science and Technology _g1996 |
||
| 300 |
_bill. _c21 cm. _aviii, 72 p. |
||
| 650 |
_aFOOD - BIOTECHNOLOGY _925050 |
||
| 650 |
_aFOOD PROCESSES _97438 |
||
| 942 |
_cLN _2ddc |
||