| 000 | 00540 a2200205 4500 | ||
|---|---|---|---|
| 999 |
_c39924 _d41471 |
||
| 003 | ISURa | ||
| 008 | 180726b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0849320232 | ||
| 041 | _aEnglish | ||
| 082 |
_a664 _bMCC |
||
| 100 |
_aMcclements, David Julan _959536 |
||
| 245 |
_aFood emulsions _bprinciples practices and techniques |
||
| 250 | _a2nd ed. | ||
| 260 |
_c2005 _aLondon _bCRC Press |
||
| 300 |
_bill. _c26 cm. _a609 p. |
||
| 650 |
_aFOOD _9402 |
||
| 650 |
_aFOOD SCIENCE _95088 |
||
| 650 |
_aHOME ECONOMICS _91526 |
||
| 942 |
_cSR _2ddc |
||