000 | 00621 a2200217 4500 | ||
---|---|---|---|
999 |
_c48336 _d49883 |
||
003 | ISURa | ||
008 | 170120b xxu||||| |||| 00| 0 eng d | ||
020 | _a9781259004964 | ||
041 | _aEnglish | ||
082 |
_a647.9541 _bAND |
||
100 |
_aAndrews , Sudhir _928068 |
||
245 |
_aFood and Beverage Service _bA Training Manual |
||
250 | _a03th ed. | ||
260 |
_c2013 _aNew Delhi _bMcGraw Hill _g2016 |
||
300 |
_bill. _c22 cm. _a379 p. |
||
650 |
_aFood and Beverage Service _928069 |
||
650 |
_aHospitality Management _91523 |
||
650 |
_aHome Economics _91526 |
||
700 |
_aCousins , John A. _928070 |
||
942 |
_cSR _2ddc |