| 000 | 00512nam a22001697a 4500 | ||
|---|---|---|---|
| 999 |
_c48863 _d50410 |
||
| 003 | ISURa | ||
| 008 | 170315b xxu||||| |||| 00| 0 eng d | ||
| 041 | _aEnglish | ||
| 082 |
_a641.71 _bCOD |
||
| 245 | _aCode of hygienic practice for biscuit manufacturing and bakery units | ||
| 260 |
_aColombo _bSLSI _c1992 |
||
| 300 |
_a12 P. _c29.5 cm. |
||
| 440 |
_aSri Lanka standard 965 : 1992 UDC 664 . 681 : 614 .3 _936152 |
||
| 650 |
_aBAKERY _936139 |
||
| 650 |
_aBISCUIT STANDARD 965 : 1992 _936153 |
||
| 942 |
_2ddc _cPR |
||