| 000 | 00564nam a22001937a 4500 | ||
|---|---|---|---|
| 999 |
_c50048 _d51595 |
||
| 003 | ISURa | ||
| 008 | 171012b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781441983954 | ||
| 041 | _aEnglish | ||
| 082 |
_a615.954 _bINT |
||
| 245 | _aProcedures to investigate foodborne illness | ||
| 250 | _a6th ed. | ||
| 260 |
_aNew York _bSpringer _c2011 |
||
| 300 |
_ax,167 p. _bsome col. _c22 cm. |
||
| 440 |
_aInternational association for food protection _951840 |
||
| 650 |
_aFood poisoning-Epidemiology _952119 |
||
| 650 |
_aFoodborne diseases _952120 |
||
| 942 |
_2ddc _cLN |
||