| 000 | 00616nam a22002177a 4500 | ||
|---|---|---|---|
| 999 |
_c50056 _d51603 |
||
| 003 | ISURa | ||
| 008 | 171013b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781441925909 | ||
| 041 | _aEnglish | ||
| 082 |
_a664.06 _bFOO |
||
| 100 |
_aHasenhuettl, Gerard L. _eed _951899 |
||
| 245 | _aFood emulsifiers and their applications | ||
| 250 | _a2nd ed. | ||
| 260 |
_aNew York _bSpringer _c2008 |
||
| 300 |
_axiv,426 p. _bsome col. _c23 cm. |
||
| 650 |
_aFood additives _952152 |
||
| 650 |
_aFood Chemistry _97440 |
||
| 650 |
_aDispersing agents _952153 |
||
| 700 |
_a Hasenhuettl, Gerard L. _eed _951900 |
||
| 942 |
_2ddc _cLN |
||