| 000 | 00593nam a22002177a 4500 | ||
|---|---|---|---|
| 999 |
_c50063 _d51610 |
||
| 003 | ISURa | ||
| 008 | 171013b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0834217821 | ||
| 041 | _aEnglish | ||
| 082 |
_a664.028 _bSHE |
||
| 100 |
_aMan, C.M.D. _eed _951912 |
||
| 245 | _aShelf life evaluation of foods | ||
| 250 | _a2nd ed. | ||
| 260 |
_aMaryland _bAn Aspen Publication _c2000 |
||
| 300 |
_axi, 272 p. _bsome col. |
||
| 650 |
_aFood-Preservation _96582 |
||
| 650 |
_aFood-Shelf-life dating _952154 |
||
| 650 |
_aFood-Storage _952155 |
||
| 700 |
_aJones, A.A. _eed _951913 |
||
| 942 |
_2ddc _cLN |
||