| 000 | 00670nam a22002297a 4500 | ||
|---|---|---|---|
| 999 |
_c51002 _d52549 |
||
| 003 | ISURa | ||
| 008 | 180926b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781138915367 | ||
| 041 | _aEnglish | ||
| 082 |
_a647.94068 _bLEG |
||
| 100 |
_aLegrand , Willy _966194 |
||
| 245 |
_aSustainability in the Hospitality Industry _bPrinciples of Sustainable Operations |
||
| 250 | _a3rd ed. | ||
| 260 |
_aLondon _bRoutledge _c2017 _g2017 |
||
| 300 |
_a524 p. _c26 cm. |
||
| 650 |
_aHotel Management _91525 |
||
| 650 |
_aHospitality Management _91523 |
||
| 650 |
_aHome Economic _91162 |
||
| 700 |
_aSloan , Philip _966195 |
||
| 700 |
_aChen , Joseph S. _966196 |
||
| 942 |
_2ddc _cSR |
||