| 000 | 00674nam a2200217 4500 | ||
|---|---|---|---|
| 999 |
_c53560 _d55107 |
||
| 003 | ISURa | ||
| 008 | 220714b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781845692162 | ||
| 020 | _a9781439808214 | ||
| 041 | _aEnglish | ||
| 082 |
_a664 _bFEL |
||
| 100 |
_aFellows, P.J. _983470 |
||
| 245 |
_aFood processing technology _bprinciples and practice |
||
| 250 | _a3rd | ||
| 260 |
_aCambridge _bWoodhead Publishing _c2009 _g2011 |
||
| 300 |
_axv, 913 p. _bill. _c24 cm. |
||
| 440 |
_aWoodhead Publishing in food science, technology, and nutrition. _n174 _983471 |
||
| 650 |
_aFood industry and trade _97021 |
||
| 650 |
_aFood processing machinery _983472 |
||
| 942 |
_2ddc _cSR |
||