000 | 00856 a2200301 4500 | ||
---|---|---|---|
999 |
_c753 _d753 |
||
003 | ISURa | ||
008 | 151230b xxu||||| |||| 00| 0 eng d | ||
020 | _a8123904835 | ||
041 | _aEnglish | ||
082 |
_a631.55 _bPOS |
||
100 |
_aWills , R.B.H _97075 |
||
245 |
_aPostharvest _ban introduction to the physiology and handling offruit and vegetables |
||
260 |
_c1996 _aNew Delhi _bCBS _g1996 |
||
300 |
_c21 cm. _a174 p. _bill. |
||
650 |
_aHandling _97076 |
||
650 |
_aFruit _96383 |
||
650 |
_aPathology _91287 |
||
650 |
_aVegetable _97077 |
||
650 |
_aHarvesting _97078 |
||
650 |
_aPostharvest _97079 |
||
650 |
_aPost Harvesting Physiology _97080 |
||
650 |
_aPacking _97081 |
||
650 |
_aDistribution _97082 |
||
700 |
_aMcGlasson , W.B. _948329 |
||
700 |
_aGraham , D _948330 |
||
700 |
_aLee , T.H. _948331 |
||
942 |
_cLN _2ddc |