Development and characterization of veralu (elaeocarpus serratusa0 ripple ice cream (Record no. 10423)

MARC details
000 -LEADER
fixed length control field 00454 a2200181 4500
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Item number 636
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number AT137
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Edirisinghe E. A. I. T.
245 ## - TITLE STATEMENT
Title Development and characterization of veralu (elaeocarpus serratusa0 ripple ice cream
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2008
Date of manufacture 2008
300 ## - PHYSICAL DESCRIPTION
Other physical details
Dimensions 30 cm.
Extent xi,70 p
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element VERALU(ELAEOCARPUS SERRATUS)
Topical term or geographic name as entry element ICE CREAM
Topical term or geographic name as entry element RIPPLE
Topical term or geographic name as entry element SAUCE
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type Public note
    Dewey Decimal Classification     Reference Collection Agricultural Library Agricultural Library Reference Section 21/12/2011   AT137 21/12/2011 21/12/2011 Permanent Reference Books Theses collection