development of hazard analysis and critical control point (haccp) plant for the production line of set yoghurt (Record no. 10436)

MARC details
000 -LEADER
fixed length control field 00447 a2200169 4500
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Item number 636
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number AT160
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Satharassinghe S. A. K. K.
245 ## - TITLE STATEMENT
Title development of hazard analysis and critical control point (haccp) plant for the production line of set yoghurt
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2009
Date of manufacture 2009
300 ## - PHYSICAL DESCRIPTION
Other physical details
Dimensions 30 cm.
Extent x96 p
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element CRITICAL
Topical term or geographic name as entry element HAZARD ANALYSIS
Topical term or geographic name as entry element YOGHURT
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type Public note
    Dewey Decimal Classification     Reference Collection Agricultural Library Agricultural Library Reference Section 22/12/2011   AT160 22/12/2011 22/12/2011 Permanent Reference Books Theses collection