Progress in food engineering research and development (Record no. 12458)

MARC details
000 -LEADER
fixed length control field 00508nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field ISURa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 141126b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781600219054
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English Language
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number PRO
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Cantor , Jerrod .M
Relator term Editor
9 (RLIN) 19600
245 ## - TITLE STATEMENT
Title Progress in food engineering research and development
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Nova Science Publishers
Date of publication, distribution, etc 2007
300 ## - PHYSICAL DESCRIPTION
Extent 294 p.
Dimensions 28 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD SCIENCE
9 (RLIN) 5088
Topical term or geographic name as entry element FOOD ENGINEERING
9 (RLIN) 12222
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Lending Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type
    Dewey Decimal Classification     Lending Collection Agricultural Library Agricultural Library Lending Section 28/10/2014 31237.50 2 664 PRO 68443 17/11/2022 04/11/2022 26/11/2014 Lending Books