The larder chef (Record no. 22032)

MARC details
000 -LEADER
fixed length control field 00476 a2200181 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0750609435
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3 0024642
Item number LET
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Leto , M.J.
245 ## - TITLE STATEMENT
Title The larder chef
Remainder of title food preparation and presentation
250 ## - EDITION STATEMENT
Edition statement 03rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 1969
Place of publication, distribution, etc Oxford
Name of publisher, distributor, etc Butterworth Heinemann
Date of manufacture 1989
300 ## - PHYSICAL DESCRIPTION
Other physical details Illustration
Dimensions 21 cm.
Extent [xiii] , 308 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD FAR - CATERING
Topical term or geographic name as entry element HOME ECONOMICS
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Bode , W.K.H.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Sheduled Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Main Library Main Library Reference Section 14/12/1999   641.3 0024642LET 22107 24/06/2015 3449.00 24/06/2015 Sheduled Reference