Food polysaccharides and their applications

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Language: English Language Publication details: 1995 New York Marcel DekkerDescription: Illustration 25 cm. xiii,654 pISBN:

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Sheduled Reference

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Item type	Current library	Collection	Call number	Status	Notes	Barcode
Sheduled Reference	Applied Sciences Library Reference Section	Reference Collection	664FOO (Browse shelf(Opens below))	Available	£ 148.50	21643

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Previous	664.94 CUT Fish processing and preservation	664CAR Carbohydrates in food	664EIT Vitamin E	664FOO Food polysaccharides and their applications	664FOO Food carbohydrates	664HAN Handbook of indigenous fermented foods	664IHE Integrated food science and technology for the tropics	Next

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