Grilling & barbecuing food and fire in regional American cooking
Language: Publication details: 2003 New York Stewart Tabori & Chang 2003Description: 29 cm. 207 pISBN:- 158479237x
- 641.5784 KEL

Item type | Current library | Call number | Status | Notes | Barcode | |
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Main Library Reference Section | 641.5784KEL (Browse shelf(Opens below)) | Available | Donation | 95832 | |
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Main Library Lending Section | 641.5784KEL (Browse shelf(Opens below)) | Available | Donation | 95833 |
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