Image from Amazon.com
Microorganisms in foods 8 use of data for assessing process control and product acceptance
Material type:
TextLanguage: English Language Series: International Commission on Microbiological Specifications for FoodsPublication details: New York Springer 2011Description: xi,399 p. 25 cmISBN: - 9781441993731
- 9781441993748
- 664.001579 INT
Lending Books
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
|
Lending Books
|
Technology Library Lending Section | Lending Collection | 664.001579INT (Browse shelf(Opens below)) | Available | 139351 | |
|
Lending Books
|
Technology Library Lending Section | Lending Collection | 664.001579INT (Browse shelf(Opens below)) | Available | 139352 | |
|
Lending Books
|
Technology Library Lending Section | Lending Collection | 664.001579INT (Browse shelf(Opens below)) | Available | 139353 | |
|
Lending Books
|
Technology Library Lending Section | Lending Collection | 664.001579INT (Browse shelf(Opens below)) | Available | 139354 | |
Sheduled Reference
|
Technology Library Reference Section | Reference Collection | 664.001579INT (Browse shelf(Opens below)) | Available | 139355 |
Total holds: 0
Browsing Technology Library shelves,Shelving location: Lending Section,Collection: Lending Collection Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 662.88 TRA Biomass power for the world Vol; 6 | 664.001579INT Microorganisms in foods 8 | 664.001579INT Microorganisms in foods 8 | 664.001579INT Microorganisms in foods 8 | 664.001579INT Microorganisms in foods 8 | 664.001FOR The microbiology of safe food | 664.001FOR The microbiology of safe food |
There are no comments on this title.
Log in to your account to post a comment.