Production practices and quality assessment of food crops
Material type:
- 9781402017001
- 664 PRO

Item type | Current library | Collection | Call number | Status | Notes | Barcode | |
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Agricultural Library Lending Section | Lending Collection | 664PRO (Browse shelf(Opens below)) | Available | $432.86 | 68003 |
Total holds: 0
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664.117 PER Tables of food composition | 664BEL Food chemistry | 664MAH Food additives | 664PRO Production practices and quality assessment of food crops | 664SIV Food processing and preservation | 664SIV Food processing and preservation | 664SIV Food processing and preservation |
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