Method of test for meat and meat products determination of fat content - SLS 779:1987 ( superseding SLS 296 )
Material type:
TextLanguage: English Language Publication details: Colombo Sri Lanka standards Institute 1987Description: 12 p. 29 cmSubject(s): DDC classification: - 664.9 MET
Lending Books
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Permanent Reference Books
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Agricultural Library Reference Section | Reference Collection | 664.9 MET (Browse shelf(Opens below)) | Not for loan | 61217 |
Total holds: 0
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