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1761.
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Hand book of food and nutrition by Language: English Language
Publication details: Bikanmer Agro Botanical 1996 1996
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 613.2 HAN.
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1762.
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Fundamentals of plant pathology by Language: English Language
Publication details: Bikaner Agro Botanical 1996 1996
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 571.92 PAT.
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1763.
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1764.
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A history of fishes a complete known account of fishes by Language: English Language
Publication details: Bikaner Agro Botanical Publishers 1996 1996
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 597 NOR.
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1765.
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Food preservation and processing by Language: English Language
Publication details: New Delhi Kalyani 1996 1996
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Lending Collection 664.028 KAL.
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1766.
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1767.
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1768.
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1769.
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1770.
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1771.
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1772.
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1773.
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Collins easy learning french dictionary by Language: English Language
Publication details: Britain Harper Collins 1996 1997
Availability: Items available for reference: Applied Sciences Library: Not for loan (1)Collection, call number: Reference Collection 443 COL.
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1774.
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Nutrition by
Edition: 8th ed. Language: English Language
Publication details: New Delhi Surjeet Publications 1996
Availability: Items available for loan: Applied Sciences Library (2)Collection, call number: Reference Collection 613.2 CHA, ...
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1775.
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Biotechnology fundamentals and applications by Language: English Language
Publication details: Bikaner Agro Botanical 1996 1996
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 660.6 PUR.
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1776.
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Conservation and biodiversity by Language: English Language
Publication details: New York Scientific American 1996 1996
Availability: Items available for loan: Applied Sciences Library (2)Collection, call number: Lending Collection 333.9516DOB, ...
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1777.
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1778.
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The chemistry and technology of cereals as food and feed by
Edition: 2nd ed. Language: English Language
Publication details: New Delhi CBS publishers and Distributors 1996
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 664.7 MAT.
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1779.
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The nutrition and health dictionary by Language: English Language
Publication details: New Delhi CBS Publishers and Distributers 1996 1996
Availability: Items available for reference: Applied Sciences Library: Not for loan (1)Collection, call number: Reference Collection 613.2 RUS.
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1780.
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Nutrition and food hygiene by Language: English Language
Publication details: London Hodder and Stoughton 1996 1996
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 613.2 HUD.
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