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21.	Image from Amazon.com	Accounting in the Hotel and Catering Industry by Harris , Peter J Hazzard , Peter A Edition: 4th ed. Language: English Language Publication details: London Stanley Thornes 1995 1987 Availability: Items available for loan: Main Library (3)Collection, call number: 647.94068HAR, ... Place hold Save to lists Add to cart (remove)
22.	Image from Amazon.com	The business of hotels by Medlik , S Edition: 03rd ed. Language: Publication details: Oxford Butterworth-Heinemann 1980 1994 Availability: Items available for loan: Main Library (1)Collection, call number: 647.94068MED. Place hold Save to lists Add to cart (remove)
23.	Image from Amazon.com	New dimensions in tourism and hotel industry Vol; 1 planning for tourism by Sharma , K.K. ;ed Language: Publication details: New Delhi Sarup and Sons 1998 1998 Availability: Items available for loan: Main Library (1)Collection, call number: 338.4791DIM. Place hold Save to lists Add to cart (remove)
24.	Image from Amazon.com	Contemporary tourism and hospitality marketing by Sethi , Praveen Language: Publication details: Delhi Rajat Publications 1999 1999 Availability: Items available for loan: Main Library (1)Collection, call number: 338.4791SET. Place hold Save to lists Add to cart (remove)
25.	Image from Amazon.com	Globalization strategy in the hotel industry by Go , Frank M Pine , Ray Language: Publication details: London Routledge 1995 1995 Availability: Items available for loan: Main Library (1)Collection, call number: 338.4764794GOF. Place hold Save to lists Add to cart (remove)
26.	Image from Amazon.com	Security and loss prevention management by Ellis , Raymond C Stipanuk , David M. ;Bittner , Robert ;ed. ;Smith , Jennifer ;ed Edition: 02nd ed. Language: Publication details: Lansing Educational Institute 1999 1999 Availability: Items available for loan: Main Library (1)Collection, call number: 647.940684ELL. Place hold Save to lists Add to cart (remove)
27.	Image from Amazon.com	Tourism and hotel management by Gill , Pushpinder S. ;ed Series: Dynamics of tourism series Language: Publication details: New Delhi Anmol Publications 1997 1999 Availability: Items available for loan: Main Library (1)Collection, call number: 338.4791TOU. Place hold Save to lists Add to cart (remove)
28.	Image from Amazon.com	Human resource development and management in the hotel industry by Negi , Jagmohan Language: Publication details: New Delhi Frank Brothers 2000 2000 Availability: Items available for loan: Main Library (1)Collection, call number: 647.2NEG. Place hold Save to lists Add to cart (remove)
29.	Image from Amazon.com	Principles of food,beverage and labor cost controls for hotels and restaurants by Dittmer , Paul R Griffin , Gerald G Edition: 06th ed. Language: Publication details: New York John Wiley and Sons 1999 1999 Availability: Items available for loan: Main Library (1)Collection, call number: 647.950681DIT. Place hold Save to lists Add to cart (remove)
30.	Image from Amazon.com	Developing hospitality properties and facilities by Ransley , Josef ;ed Ingram , Hadyn ;ed Language: Publication details: Oxford Butterworth Heinemann 2000 2001 Availability: Items available for loan: Main Library (1)Collection, call number: 647.94068DEV. Place hold Save to lists Add to cart (remove)
31.	Image from Amazon.com	Management accounting for hospitality and tourism by Kotas , Richard Edition: 03rd ed. Language: Publication details: Singapore Thomson Leaening 1999 2002 Availability: Items available for loan: Main Library (3)Collection, call number: 647.94068KOT, ... Place hold Save to lists Add to cart (remove)
32.	Image from Amazon.com	Dining room and banquet management by Strianese , Anthony J Strianese , Pamela P Edition: 03rd ed. Language: Publication details: Singapore Thomson Learning 2003 2003 Availability: Items available for loan: Main Library (1)Collection, call number: 647.94098STR. Place hold Save to lists Add to cart (remove)
33.	Image from Amazon.com	Marketing and sales strategies for hotels and travel trade by Negi , Jagmohan Language: Publication details: New Delhi S.Chand and Company 2002 2002 Availability: Items available for loan: Main Library (3)Collection, call number: 647.94068NEG, ... Place hold Save to lists Add to cart (remove)
34.	Image from Amazon.com	Professional hotel management a quality manual for entepreneurs,professionals and students with examination questions and case studies by Negi , Jagmohan Edition: 02nd ed. Language: Publication details: New Delhi S.Chand and Company 1997 2002 Availability: Items available for loan: Main Library (2)Collection, call number: 647.94068NEG, ... Place hold Save to lists Add to cart (remove)
35.	Image from Amazon.com	Food and beverage service by Dhawan , Vijay Language: Publication details: New Delhi Frank Bros. and Co. 2000 2000 Availability: Items available for loan: Main Library (1)Collection, call number: 647.94DHA. Place hold Save to lists Add to cart (remove)
36.		Hotel management entrance exam for all universities and common admission test by Chopra , Ravi Edition: 04th ed. Language: Publication details: New Delhi Galgotia Publishing 2000 2000 Availability: Items available for loan: Main Library (1)Collection, call number: 647.94CHO. Place hold Save to lists Add to cart (remove)
37.	Image from Amazon.com	Hospitality operations a systems approach by Jones , Peter Ball , Stephen Kirk , David Lockwood , Andrew Language: Publication details: Singapore Thomson Asia Pte.Ltd. 2004 2004 Availability: Items available for loan: Main Library (2)Collection, call number: 647.94HOS, ... Place hold Save to lists Add to cart (remove)
38.	Image from Amazon.com	Hotel management entrance guide by Parkash Kant , Suman Language: Publication details: New Delhi S.Chand & Company 2004 2004 Availability: Items available for loan: Main Library (1)Collection, call number: 647.94PAR. Place hold Save to lists Add to cart (remove)
39.	Image from Amazon.com	Principles of hotel front office operations by Baker , Sue Bradley , Pam ;Huyton , Jeremy Edition: 02nd ed. Language: Publication details: Singapore Thomson Asia 2000 2004 Availability: Items available for loan: Main Library (3)Collection, call number: 647.94068BAK, ... Place hold Save to lists Add to cart (remove)
40.	Image from Amazon.com	Careers in hospitality hotel management entrance exam guide by Rego , Gladvin Language: Publication details: Navi Mumbai Shroff publishers 2004 2004 Availability: Items available for loan: Main Library (1)Collection, call number: 647.94REG. Place hold Save to lists Add to cart (remove)