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201.	Image from Amazon.com	Introductory foods by Bennion, Marion Scheule Barbara Edition: 13th ed. Publication details: New Jersey Pearsson Education 2010 2010 Online resources: Click here to access online Availability: Items available for loan: Medical Library (2)Collection, call number: Lending Collection 613.2BEN, ... Place hold Save to lists Add to cart (remove)
202.	Image from Amazon.com	Glycemic load diet cookbook 150 recipes to help you lose weight and reverse insulin resistance by Thompson, Rob Carpender, Dana Publication details: New York Mc Graw Hill 2009 2009 Availability: Items available for loan: Medical Library (2)Collection, call number: Reference Collection 613.2THO, ... Place hold Save to lists Add to cart (remove)
203.	Image from Amazon.com	Introducing food science by Shewfelt , Robert.L Language: English Language Publication details: 2009 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664SHE. Place hold Save to lists Add to cart (remove)
204.		ශ්‍රී ලංකාවේ සාම්ප්‍රධායික ආහාර බෝග Series: සම්මන්ත්‍රණ ලේඛන අංක 16 Language: Sinhala Language Publication details: Colombo HARTI 1997 1997 Availability: Items available for loan: Agricultural Library (6)Collection, call number: Lending Collection 641.33095493SRI, ... Place hold Save to lists Add to cart (remove)
205.	Image from Amazon.com	Food processing and preservation by Sivasakar , B Language: English Language Publication details: New Delhi PHI Learning 2002 2010 Availability: Items available for loan: Agricultural Library (4)Collection, call number: Lending Collection 664SIV, ... Place hold Save to lists Add to cart (remove)
206.		What incentives trigger firms to be by Aththanayake W.K.A.M.D.S Language: Publication details: 2011 2011 Availability: Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 338.1ATH. Save to lists Add to cart (remove)
207.		Household level food security of a farming community in divisional secretariat area, Mihintale by Aroos S.M Language: Publication details: 2011 2011 Availability: Items available for reference: Agricultural Library: Not for loan (1). Save to lists Add to cart (remove)
208.	Image from Amazon.com	The ecology of agrosystems by Vandermeer , John H Language: English Language Publication details: Boston Jones and Bartlett 2011 2011 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 630VAN. Place hold Save to lists Add to cart (remove)
209.		Cheese production Availability: Items available for loan: Agricultural Library (1). Place hold Save to lists Add to cart (remove)
210.	Image from Amazon.com	Food security in Asia economics and policies by Chern , Wen.S [Editor] Carter , Colin.A Yi Shei , Shun [Editor] Language: English Language Publication details: USA 2000 2000 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 363.8095FOO. Place hold Save to lists Add to cart (remove)
211.		Utilization of by-productsnd treatment of weste in the food inedustry by Oreopoulou, Vasso [Editor] Russ,Winfried [Editor] Language: English Language Publication details: Germany Springer Science 2006 2006 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.3UTI. Place hold Save to lists Add to cart (remove)
212.	Image from Amazon.com	Marine proteins and peptides biological activities and applications by Kim , Se-Kwon Language: English Language Publication details: UK Wiley-Blackwell 2013 2013 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 615.19KIM. Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 615.19KIM. Place hold Save to lists Add to cart (remove)
213.		ගෙදර දොරට ආහාර විද්‍යාව by Wijayawardana, Ranjith Language: Sinhala Language Publication details: Author 2010 2010 Availability: No items available. Save to lists Add to cart (remove)
214.	Image from Amazon.com	Introduction to food engineering by Singh , Paul.R Heldman , Dennis.R Edition: 5th ed. Language: English Language Publication details: Elsevier 2014 Availability: Items available for loan: Agricultural Library (2)Collection, call number: Reference Collection 664SIN, ... Technology Library (5)Collection, call number: Lending Collection 664SIN, ... Items available for reference: Agricultural Library: Not for loan (1)Collection, call number: Reference Collection 664SIN. Place hold Save to lists Add to cart (remove)
215.	Image from Amazon.com	Medical toxicology of natural substances foods , fungi , medicinal herbs , plants , and venomous animals by Barceloux , Donald G Publication details: New Jersey John Wiley & Sons 2008 2008 Online resources: Click here to access online Availability: Items available for loan: Medical Library (2)Collection, call number: Reference Collection 632.95102BAR, ... Place hold Save to lists Add to cart (remove)
216.	Image from Amazon.com	Tropical and subtropical fruits postharvest physiology, processing and packaging by Siddig, Muhamad [Editor] Ahmed, Jasim [Editor] Lobo, Maria Gloria [Editor] Ozadali, Ferhan [Editor] Language: English Language Publication details: Wiley,Balckwell 2012 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 664.8046TRO. Place hold Save to lists Add to cart (remove)
217.	Image from Amazon.com	Crop post-harvest Science and technology vol 1 principles and practice by Golob , P [Editor] Farrell , G [Editor] Orchard , E.J [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: UK Blackwell science 2002 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 635.04CRO. Place hold Save to lists Add to cart (remove)
218.	Image from Amazon.com	Food process engineering operations Contemporary food engineering series by Saravacos , George.D Maroulis ; Zacharias.B Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York CRC Press 2011 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Reference Collection 641.3 SAR. Place hold Save to lists Add to cart (remove)
219.		Introduction to food engineering by Singh , Paul R Edition: 5th edition Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Elsevier USA 2014 Availability: Items available for loan: Agricultural Library (2)Collection, call number: Lending Collection 664 SIN, ... Place hold Save to lists Add to cart (remove)
220.	Image from Amazon.com	Progress in food engineering research and development by Cantor , Jerrod .M [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York Nova Science Publishers 2007 Availability: Items available for loan: Agricultural Library (1)Collection, call number: Lending Collection 664 PRO. Place hold Save to lists Add to cart (remove)