Grilling & barbecuing food and fire in regional American cooking

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Language: Publication details: 2003 New York Stewart Tabori & Chang 2003Description: 29 cm. 207 pISBN:

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Sheduled Reference

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Holdings
Item type	Current library	Call number	Status	Notes	Barcode
Sheduled Reference	Main Library Reference Section	641.5784KEL (Browse shelf(Opens below))	Available	Donation	95832
Lending Books	Main Library Lending Section	641.5784KEL (Browse shelf(Opens below))	Available	Donation	95833

Total holds: 0

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