Amazon cover image
Image from Amazon.com

Seafood handbook the comprehensive guide to sourcing, buying, and preparation

Material type: TextTextLanguage: English Language Publication details: Hoboken John Wiley 2010Edition: 2ndDescription: vii, 280 p. Colour illustration 27 cmISBN:
  • 9780470404164
Subject(s): DDC classification:
  • 641.692 SEA
Item type: Sheduled Reference
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Collection Call number Status Barcode
Sheduled Reference Sheduled Reference Technology Library Reference Section Reference Collection 641.692 SEA (Browse shelf(Opens below)) Available 140688
Lending Books Lending Books Technology Library Lending Section Lending Collection 641.692 SEA (Browse shelf(Opens below)) Available 140689
Total holds: 0

There are no comments on this title.

to post a comment.
Share