Dining room and banquet management (Record no. 27276)

MARC details
000 -LEADER
fixed length control field 00508 a2200193 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0766826864
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.94098
Item number STR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Strianese , Anthony J.
245 ## - TITLE STATEMENT
Title Dining room and banquet management
250 ## - EDITION STATEMENT
Edition statement 03rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2003
Place of publication, distribution, etc Singapore
Name of publisher, distributor, etc Thomson Learning
Date of manufacture 2003
300 ## - PHYSICAL DESCRIPTION
Other physical details Illustration
Dimensions 23 cm.
Extent xx,413 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element HOTEL MANAGEMENT
Topical term or geographic name as entry element HOME ECONOMICS
Topical term or geographic name as entry element FOOD AND SERVICE MANAGEMENT
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Strianese , Pamela P.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Sheduled Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
        Main Library Main Library Reference Section 26/05/2004   647.94098STR 42316 24/06/2015 1000.00 24/06/2015 Sheduled Reference